Chinese noodles(thick)
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Storage method: Freeze preservation
Weight:1.15kg(230g*5ea)
Packing:1.15kg(230g*5ea) *8(BOX)
Characteristic:5 pieces in a pack, just boil it for 1 minute. use for jajangmyeon and jjamppong
Storage method: Freeze preservation
Weight:1.15kg(230g*5ea)
Packing:1.15kg(230g*5ea) *8(BOX)
Characteristic:5 pieces in a pack, just boil it for 1 minute. use for jajangmyeon and jjamppong